Today I made Minestrone soup in the crock pot (with David's help too). It was very flavorful and great for a relaxing Sunday afternoon!
Zesty Minestrone
1/4 cup Kraft Zesty Italian Dressing
1 cup chopped Onions
1/2 cup chopped celery
1/2 cup chopped carrots
1 can (14 oz) diced tomatoes, undrained
1 can (19 oz) red kidney beans, drained and rinsed
2 cans (14 oz each) vegetable broth
2 cups water
1 tsp. Italian seasoning
1 1/2 cups small shell macaroni, uncooked
1/2 cup grated Parmesan cheese
How to make it:
Heat dressing in skillet on medium-high heat. Add onions, carrots and celery; cook 2-3min or until crisp-tender, stirring occasionally. Pour into slow cooker. Add tomatoes, beans, broth, water, and Italian seasoning; stir. Cover with lid and cook on low for 6 hours (or high for 3 hours). Stir in uncooked macaroni (I added extra shells because David and I both love noodles); cook 10-15min or until macaroni is tender. Sprinkle with cheese just before serving and enjoy! Serves 4.
Gettysburg
On Saturday David and I took a trip up to Gettysburg. We had so much fun on our adventure together and God blessed us with a beautiful fall day! I love spending time with my husband!!
Here is a shot of our beautiful fall drive...the sky was so pretty!
You have arrived at...
Love him more and more every day!
David trying to turn the page
The battle fields
David had a laugh at this saying
SO...after spending a couple hours at the battle fields, David said he would take me to the outlets!! Knowing that you get to go shopping after learning about history makes me want to go to Gettysburg all the time!
What a wonderful day with my love!
Love you like a sister lol
I love my sisters so much! They are all growing up so fast. This is an email I got from my little sister Caitlin today (she is 11 years old)...it made me smile so much! I love you Catie!
hey you! how are you i have like not talked to you in forever:] so how are you and david??????????? well how is work do you like it? i hate school but i think you already new that... but you have to do it. volleyball just ended, i am really sad because that was like my life and dad said that school could be my life now but i am not happy about that. but yeah in volleyball thing we came 4 out of like 17 so we did pretty good but oh well. and i got my haircut it is pretty short. ok well i have to go do school:[ but love you so much! love you like a sister lol you are my sister! ok well love you.
Proof of ID Please?
Well...after a long ordeal of going into the MVA 3 times and God using the process to sanctify me...I officially have proof of ID that I am now Hannah Rose DeVries!
Recipe of the week
Thanks to my friend Megan P. I tried a new recipe called "White Chicken Chili". It was so yummy and so easy (the 2 most important things to me when I try a new recipe). Give it a try...
In a slow cooker mix and add:
1 cup copped onion
2 garlic cloves, finely chopped
1 can (14oz) chicken broth
1 tsp cumin
1 tsp dried oregano
1/2 tsp salt
1/4 tsp pepper
1 1/2 pounds skinless chicken breast or thighs
Cook for 4-5 hours on low. Once chicken is no longer pink, pull apart chicken into shreds.
Add to the slow cooker the following:
2 cans (15oz) great northern beans (rinsed and drained)
1 can (15oz) yellow corn (rinsed and drained)
3 tbs lime juice
Cook 15 min or until beans are hot. Serve with Corn Bread, Sour Cream and Cheese. ( for an extra touch sprinkle fresh cilantro on top of chili) Serves 4 people. ENJOY!
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